Western Japan Hotels, Yado & Ryokan
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Japanese folk craft shop in Miyajima
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Now that you come to stay in Hakata-jima island, we'd like you to enjoy seafood of this island such as sea bream, local octopus, prawns, sea urchins and turban shells. In the standard menu, crispy deep-fried whole sea bream and fresh deep-fried whole octopus are the original dishes of our inn. Please have sea bream with ponzu sauce (soy sauce containing citrus juice) and octopus without any sauce. Our sashimi plate basically consists of six kinds of fish. For more than two people, we'll serve them on a large plate. We use local Hakata salt. The dishes look hearty, but we cook and arrange them very carefully.
Images are of a typical dinner course.
Menu may vary due to season and availability.
You can look at an enlarged image when You click an image.
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[Accommodation] for 40 guests |
3430 Kinoura Ko, Hakata-cho, Imabari-shi, Ehime, Japan |
All services are only provided for user this Home Page, so please send "E-mail Form for Reservation" or e-mail to make a reservation.
"Takamakura" Web page provides information about hotels in West Japan. We introduce hotels in the Chugoku district Miyajima, Shimanami-kaido, Tomonoura, Kurashiki, Iwakuni, Tsuwano, Izumo Taisha Shrine, Adachi Museum, Daisen and in the Kansai district Nara, Yoshinoyama and in the Kyusyu district Beppu in detail with beautiful scenery. We are glad if the charm of those areas is conveyed to you. We provide a service of discounts and privileges!!
